When we were just establishing Shu Shu’s Asian Cuisine, many people have asked us why did we choose this business and what is the new thing we will be bringing to the table. We always just answer with, "Nothing. Everything."
For years, we have seen the neighborhood mall and drive-through chains serve over-starched gristle blobs, chewy mystery meat, and dry rice and noodles for years. This is unacceptable, and we aim to change that.